21 De Guzman St, Toril, Davao City, 8000 Davao del Sur, Philippines
+63 921 721 6645
292 ratings
Lawiswis 1703 specializes in barbecue dishes, prominently featuring a range of grilled meats and traditional Filipino flavors. The menu is organized primarily around various barbecue selections, including chicken parts such as paa (legs), petso (wings), atay (hearts), liog (neck), and pork options like skewered pork and chorizo. Prices for these items are generally affordable, with most barbecue selections ranging from ₱15 to ₱80, making it accessible for casual dining.
Additional offerings include seafood and soup dishes, such as Tinolang Bariles Tuna and Tinolang Imbao, both priced at ₱150. The menu also includes Kinilaw Tuna, Sinuglaw, Guso, and Bolinao, with prices varying between ₱65 and ₱200, reflecting more substantial servings or specialty items. A notable highlight is the Grilled Tuba Belly, which emphasizes the barbecue focus of the establishment.
The structure of the menu supports easy selection across different meat cuts and preparation styles, with clear pricing defined for each item. This allows for a straightforward comparison of options, whether opting for individual skewers or more complex dishes. Overall, the pricing positions the menu within a budget-friendly to mid-range category, suitable for diners seeking traditional grilled specialties and complementary dishes typical of Filipino barbecue cuisine.
The menu features a variety of grilled and barbecued meats, with emphasis on affordable skewered options like chicken neck (₱15) and chicken heart (₱20), catering to budget-conscious diners. Premium offerings include seafood dishes such as Kinilaw Tuna and Tinolang Bariles Tuna Soup, both priced at ₱150, and the higher-priced Sinuglaw at ₱200. The selection suggests suitability for casual lunch or dinner occasions, where small grilled items can serve as appetizers or main courses. Grilled items dominate the BBQ section, reflecting a focus on traditional barbecue flavors with accessible price points.
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